It’s the holy month of Ramadan for Muslims around the world. It is a month-long period when self-restraint and self-reflection is practiced and Muslims fast with no food or drink from sunrise to sunset. For Muslims, fasting is seen as a way to cleanse the soul and have empathy for those in the world who…
How was your Mother’s Day? I hope everyone felt cherished and enjoyed spending time with their nearest and dearest. I wanted to share my Mother’s Day brunch with you. This is something that can be made for any Sunday brunch and it will charm your guests. There is no time of the day when pancakes…
Cinco de Mayo is going to be a big one this year in the United States, as it falls on a Friday, and on the cusp of the weekend many more people will be willing to go out and celebrate with parties and drinking at bars. Celebrated more largely in the United States, it’s a…
…One Bowl and One Step! This Rustic Lemon Basil Sauce is a one bowl and one step recipe. It’s easy and delicious on just about anything you want to whip up. You can dip bread in it or pour it on top of colorful pasta for a fun spring meal. Unlike many basil based recipes,…
Looking to bring some holiday colors to your menu? How about Red Velvet Pudding? Serve it as dessert or snack, it is lovely for all ages and decadent enough for the grown-ups at your holiday parties. This is not your everyday pudding out of the box. My Red Velvet Pudding is homemade and a variation…
Traditional Mac & Cheese has become a staple at the Thanksgiving table, however with the holidays coming up, I thought about doing a twist on the Mac & Cheese. One of my favorites is Lobster Mac & Cheese, but it’s really rich and although it would be a great idea for Feast of the Seven…
Fall is a time when the cool air makes the body crave hearty meals. Spaghetti Pie in my book is one such hearty dish. It’s a cross between lasagna and spaghetti that is indulgent and filling, as well as much easier to make. This is a kid friendly dish as well. I think most children…
I started this month off with the influences of Italy in Autumn. The season is delicious with a brisk nip in the air, which craves robust meals and the joy of fullness in life. As we pull out the cozy sweaters and visit pumpkin patches, we also start to find warm recipes that fill us…