I’m not French Creole, but I think a French Creole Christmas menu can be elegantly served for a preemptive holiday season dinner. A traditional French Creole Christmas dinner pays homage to classic French cuisine by including ingredients from southern Louisiana prepared with French flair. It is served with grace accompanied by the finest in libations. …
Tag: French Food
Mushrooms Bordelaise
Mushrooms Bordelaise is a hearty and rustic dish which exudes exemplary accompaniment for warm holiday meals. It is so easy to make that it brings a sense of relief among all the holiday cooking. In French it is called cepes a la Bordelaise and its roots stem back to Bordeaux in France. The garlic is…