I’m not French Creole, but I think a French Creole Christmas menu can be elegantly served for a preemptive holiday season dinner. A traditional French Creole Christmas dinner pays homage to classic French cuisine by including ingredients from southern Louisiana prepared with French flair. It is served with grace accompanied by the finest in libations. …
Tag: holiday food
Marinated Shrimp with Beurre Blanc Sauce
Beurre blanc is a simple butter-based emulsified sauce that’s great with fish or seafood. It’s origin is French and in this case I’m making it with shrimp to create a Marinated Shrimp with Beurre Blanc Sauce for a Christmas dinner. The sauce is amazingly easy to make despite it’s fanciful French name and is a…