The charm of waxy, buttery little new potatoes and elegant, delicately pungent asparagus bounce off each other. Add a few other spring treats, such as golden-yoked eggs and fresh mushrooms, and it’s a culinary game of spring pinball that makes for an excellent Easter brunch activity. New potatoes and asparagus both are extremely flavorful when…
Roasted Asparagus, Potato & Mushroom with Eggs for Easter Brunch
